Recent Posts
Air-fried Banana Roll
Easy healthy recipe compared to deep frying. My teens love it and devoured it in a few minutes.
Garlic Shrimps (aka Kahuko Shrimps)
This is one of my favorite recipes for shrimps that I fell in love with since we went to Hawaii for vacation some couple of years ago. It was served on a food truck we passed by when driving around at around lunch time. The …
IP Bread Pudding Flan
This is a nice variation to the regular Filipino leche flan. It has some density on it but it is as soft and smooth and it still melts in the mouth. Love it as breakfast, dessert or snack.
Ube Pandesal
It’s a yummy twist to the classic pandesal recipe incorporating natural grated ube or purple yam and cheese. Such a vibrant purple bread to enlighten your breakfast morning partnered with your favorite cup of coffee. It’s also a good treat for snack or just about …
IP Filipino Bistek
This is our family’s all time favorite Filipino dish. This is the Filipino version of steak and onions with a local twist. It’s good and satisfying to pair it with freshly cooked white rice. I use Instant Pot to pressure cook the meat to make …
Japanese Ube Cheesecake
This is a a very pleasant all-natural purple cheesecake. This is not the traditional cheesecake but rather a blend of chiffon cake and the traditional NY cheesecake. It’s fluffy, moist and creamy with the earthly flavor of a purple yam or ube. Ube is my …
IP Rolled Sapin-sapin
Just a simple twist to the normal sapin-sapin. It’s made thinner than usual and rolled it as a twist. It’s made of one main base glutinous rice flour and milk. You can mix and match your favorite flavors and the most common ones are ube, …
